Lisa Vincent, Author of Kitchen Guider
Lisa Vincent is a writer, author, professional chef, and someone who loves cooking by heart. She talks about food, culinary, gastronomy, and cooking technology and loves to share innovative cooking tips and tricks through her website, social media, and other popular digital channels. She loves coffee, pizza, barbecue, and Tex-Mex–a popular dish in Dallas, Texas.
Lisa Vincent was born in 1984 in Dallas, Texas, in the United States. She was born and raised in a joint family and used to enjoy amazing recipes from her grandmother and mother. Thus, she has grown a passion for gastronomy from a very early age.
She has graduated in Food and Beverage Management with a focus on the culinary arts. Later she pursued her cherished dream of becoming a professional chef. Lisa worked in several international hotels and restaurant chains for more than 10 years.
Lisa believes cooking should be fun and done purely from the heart–not just for eating. The entire cooking becomes much simpler and hassle-free if you have the right utensils and know how to cook.
Hence to make the process project more convenient, Lisa feels the urge to share information with others. She saw many of her friends and family struggle and ended up buying low-quality products for them.
Now, Lisa regularly writes blogs on kitchen tips & hacks and popular kitchen utensils for domestic or commercial users. She is also helping cooking enthusiasts worldwide through honest reviews, informative blogs, and videos of necessary equipment used in the kitchen and making people aware of kitchen health and hygiene.
Lisa believes cooking is for everyone–contrary to the common belief that you need special cooking skills. When you cook, only then can you enjoy the food. Her motto is: eat well, feel well and be well. You can cook too!
Read her blogs here www.kitchenguider.com